IN THE WORLD OF PIZZA…Grimaldi’s is an institution. The tantalizing aroma of pizza and calzones baked to perfection in our signature coal-burning oven offers a unique flavor and a crisp crust that is simply not possible from gas, convection, or wood-burning ovens. Our fresh ingredients, handmade mozzarella, and pizza sauce make us the most award-winning pizzeria in the U.S. Our ‘secret recipe’ dough is hand-tossed and made in house daily, while our open kitchen layout provides an entertaining experience with each visit. A premium bar with an extensive wine list perfectly completes any occasion.
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