Fall is showing up at Biscuit Belly, and this season it’s starting with what’s in the cup. The popular brunch spot has rolled out a lineup of seasonal drinks that gives coffee lovers a few new reasons to stop in, whether you’re looking for your first pumpkin flavored drink of the season or just want to try something different with your next biscuit.

The Pumpkin Praline Latte is one of the standouts on the fall menu, combining pumpkin flavor with the sweet, familiar taste of praline. It has that unmistakable fall feel without being just another pumpkin spice drink, making it a good option for anyone who wants to change up their seasonal coffee order.

Of course, no fall drink lineup would be complete without a Pumpkin Spice Latte. Biscuit Belly’s take on the classic brings those familiar pumpkin and spice flavors to the menu, making it an easy pairing with just about anything coming out of the kitchen. If pumpkin spice is part of your annual fall routine, this one belongs on the list.

For something a little different, there’s the Sweater Weather Latte. The name alone sets the tone for the season, and the drink gives the fall coffee lineup another option beyond the traditional pumpkin flavors. It’s the kind of drink that fits naturally into a slow brunch, a morning coffee run or an afternoon stop when you need something warm and seasonal.

While the lattes may be getting most of the attention, Biscuit Belly has also added something for those who like their brunch with a little more heat. The Piña Picante is a new spicy margarita that brings pineapple and spice together in a cocktail designed for sipping alongside brunch. It’s a departure from the coffee focused side of the fall menu and gives the seasonal lineup a little variety.

Then there’s The Big Dipper, a limited time menu item that takes the biscuit in a completely different direction. A biscuit is grilled with Oaxaca cheese before being topped with birria and an over easy egg. It comes with consommé and two lime wedges, making it easy to dip each bite into the rich consommé. The combination of the cheesy biscuit, tender birria and runny egg makes this one of those dishes that demands a little attention when it hits the table.

The Big Dipper and Piña Picante are both available for a limited time through November 8, so there’s a specific window to work them into your next Biscuit Belly visit.

The seasonal lattes, meanwhile, give the fall menu its foundation. Whether you go with the Pumpkin Praline Latte, stick with the classic Pumpkin Spice Latte or try the Sweater Weather Latte, each one gives you a different way to ease into the season.

Put it all together with a biscuit heavy brunch, and Biscuit Belly has plenty going on for fall. Grab a seasonal latte for the coffee order, try the Piña Picante if you’re looking for something with some heat, and don’t miss The Big Dipper before its limited run ends November 8. Fall may only stick around for a few months, but there’s plenty of time to make your way through the seasonal menu.