Biscuit Belly has officially arrived in Summerville and it’s already turning heads and filling bellies. Known for its delicious Southern breakfast creations, playful energy, and a biscuit that might just ruin you for all others this bold brunch spot is now open in the heart of the city. Whether you’re a longtime local or just passing through Biscuit Belly is serving up the kind of comfort food that makes you want to linger and come back for seconds.

Not Your Average Breakfast Joint

Biscuit Belly describes their style as “craft casual,” but what that really means is quality driven food served in a space that feels fun, fresh, and never too fussy. It’s a place where color pops off the walls, the music has just the right weekend vibe, and every table seems to be having a good time. You walk in for breakfast but you stay for the energy and maybe a second biscuit.

Hospitality is part of the DNA here. Whether you’re rolling in with the family after soccer practice or catching up with friends over bottomless coffee, the team at Biscuit Belly makes you feel like you’re part of something special. It's comfort food without the comfort zone playful, unpretentious, and packed with creativity. We had the joy of meeting and conversing with the General Manager Cynthia, who has an incredible background in food and beverage. She really helped guide us through the menu and had great knowledge in the preperation of their dishes and ingredients. It was really great to see the manager and the rest of the staff so involved and kind to all the customers.

Biscuit Belly’s Greatest Hits

Let’s talk food because that’s where Biscuit Belly really shows off. At the core of every dish is their signature biscuit. Buttery, golden, and baked fresh every morning. It’s the base for sweet and savory combos that walk the line between comforting and creative and often land somewhere in "why didn’t I think of that?"

Here are some of the menu’s headliners:

• Loaded Tots – Crispy tater tots stacked with bacon, sweet mayo cheese, and potato goodness. It’s rich, melty, and made to be devoured. You’ll think, “I’ll just have a few…” and then suddenly the plate is empty.
• The Love Shack – A biscuit gone rogue in the best way possible. This one’s layered with juicy mixed berries, pralines, honey, and a house-made jam-brie spread that melts into every bite. Sweet, indulgent, and absolutely unforgettable.
• The Rockwell Supreme – A full-on biscuit beast. Think fried chicken, bacon, cheese, and egg, all piled high and dripping with their spicy, peppery sausage gravy. It’s a fork and knife affair, and every bite is worth the mess.
• The Biscuit Bennie – A Southern twist on the classic eggs Benedict. Biscuit instead of English muffin, creamy Mornay sauce instead of hollandaise, and the kind of rich, savory flavor that begs for a second cup of coffee.
• Fried Green Tomatoes – A true Southern classic done right. Crisp on the outside, juicy on the inside, and served with a zesty sauce that ties it all together. Perfect as a side, a starter, or just something to snack on while you wait for your main event.
• Bonuts – Biscuit. Donut. Holes. These deep-fried bites of fluffy biscuit dough are tossed in cinnamon sugar and served with icing for dipping. They’re sweet, snackable, and borderline addictive.
• The Peach Frenchie – Bourbon-soaked peaches, whipped cream, pralines, and French toast come together in this summer-on-a-plate masterpiece. It’s Southern, it’s sweet, and it might just be your new brunch favorite.

Coffee That Keeps Up

A big breakfast deserves a bold cup of coffee and Biscuit Belly delivers. They proudly serve Heine Brothers Coffee a beloved Louisville based roaster that’s exclusive to the brand. Whether you’re grabbing a quick drip or lingering over a latte this brew isn’t just an afterthought it’s an essential part of the experience. The rich andsmooth flavors of Heine Brothers pair perfectly with both the savory and sweet sides of the menu.

More Than Just a Meal

At Biscuit Belly brunch is more than food it’s a feeling. The space is lively but laid back, full of color, conversation, and that unmistakable buzz of a weekend done right. They really put some time and effort into how their restaurants look and it leaves the customer feeling right at home!

This isn’t one of those sleepy, whispery brunch spots. This is brunch with personality bold, playful, and to top it all off their food is outstanding. And that’s exactly what makes Biscuit Belly such a great fit for Summerville.

Now Open in the Lowcountry

Biscuit Belly is officially open in the heart of Summerville serving up bold flavors, biscuit fueled comfort, and a brunch experience like no other. From savory brisket biscuits to sweet bourbon peach French toast the menu is stacked with crave worthy favorites that are already making waves across the Lowcountry.

Swing by, grab a seat and dig into your new weekend ritual or make it a midweek treat. With a vibe that’s playful, welcoming, and full of flavor, Biscuit Belly is ready to become Summerville’s go to brunch spot.

Visit biscuitbelly.com to explore the full menu, check hours, and stay tuned for what’s coming next. Fall specials are on the way including cozy seasonal lattes and sweet potato pancakes that are sure to make your stomach happy!